7/19/12

Stella

More from the new High Street in BGC - Stella

Fire Roasted Corn and Shrimp Scampi Soup - P195



















Soup was creamy, had tomato, corn and shrimp bits.





















Bleh didn't like the complimentary appetizer :p


Wood Fired Garlic Mushroom Cream Fettuccine - P425



















Porcini dust, truffle oil, Malagos pecorino, fresh lemon, herbs
In our family, only my sister likes pasta.. But all of us agreed that this was good!


Salt Baked Gindara Fillet - P395



















400g, light dill-citrus cream, citrus bits
This one was our least favorite. Although this dish has a lot of good reviews online, we just didn't feel it. Still a bigger serving than the gindara served in Japanese restaurants.















Porcini Herb Rubbed Australian Rib-Eye P995
















400g, fire roasted onions, Gorgonzola, and black pepper cream
Serving was huge!! This was bigger than my hand. Maybe two fists! Very soft and tender. I ate half that night and the other half the day after.


Braised US Beef Short Ribs - P495















Spicy, sticky, sweet sesame glaze, grilled leeks, kimchi pineapples
The favorite for the night. Just like the rib eye, it was very soft. The meat slides off the bones. Very tasty and sweet.


Spanish Chorizo Rice and Garlic Fried Rice - P95



















This is good for one hungry person, but my parents shared and I didn't get to taste it. They said it was okay.





















Homey feel inside Stella


Baon for the next day!

























We ordered four main dishes which were all good for sharing! The servers didn't warn us that we were ordering too much. Maybe they thought we were that hungry.
Overall, serving of the food were huge but not too overpriced, and the taste did not disappoint!

Stella:
Ambiance - 4.5
Taste - 4.5
Value for money - 5

Where to find Stella
  • Ground Level, Bonifacio High Street Central, 7th Ave cor 29th St, Bonifacio Global City


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